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That’s a wonderful holiday cake 😎🙏💕

What are waste of time and effort

lol poor Kylie and her pretend Chinese food

Aria is the last of the big 3 restaurants in Australia, the first restaurant being Rockpool the second restaurant being Balzac and the third restaurant being Aria

I had higher expectations.

I remember watching your program in TV "TLC" . You made me fall in love with the Cantonese / and off course the Chinese and Asian method of cooking. Thank you ❤ and love from india

Looks beautiful for a holiday or special occasion cake!

Have that you wanky critiques!!

Hi ALONDRA and DAVID brittney

This is pretty cool. And he speaks of it like it's the back of his hand because he's a double Master of this game. Amazing.

This is amazing thank you 🦀 on tomorrow nights menu ♥️

Grilled cheese bologna sandwiches? In the US we use plain ol’ butter or mayonnaise painted on outside sides of bread and grilled in a non stick pan. We get less smoke than you do with your clarified butter. 😮

Uncle roger Will definitely approve this!

Love it with Titos

Crab look delicious wish you success and be healthy always

Thanks to god 🙏 finally i find your channel...i was searching cince 10 years back

Wrong from the word 'go' and just kept getting worse. Search 'Melton Mowbray pork pie' for the real deal.

Sage: "a mature or venerable person of sound judgment" And - not a bad chef !

Excellent chef, but bad pay officer. Just remember, when you get big, you need to rely on other people and pay them properly. Ignorance is no defence. You are forgiven, but please do not repeat this awful behaviour.

The Reuben is my favorite "proper" sandwich with the oven-toasted Muffalettta a close second.

I love how Marco pauses

That looked so good. Got a new subscriber. Was fun to watch. Great video

Delish 👍👍👍

Music used in the background please 🙏 ?

Hai mdm

Is it good or not??

What cheese was used?

Yuzu is so nice!!!

chef gusteau?

This is not a Neapolitan cake. The Neopolitan Easter cake is called Pastiera. It is made with ricotta, candied orange and citron peel and barley grains cooked in milk and flavoured with mille fiori. It is truly wonderful.

The very best. A true legend.

That's why he is the Master.

The 🐐

Best chef ever! My favorite chef!

Thank you Dan for this clip. It is very informative. I now know which sugar to use. Happy baking!😉

What’s Meli Melo?

Beyond charisma! Love..

We need more chefs like Marco right now

Looks very tasty 😋

My dear Italian mother was a stock pot.

0:00-0:36 this is why this legend will always be superior than Ramsay. A true legend

I love Marco, but he is so special, he makes me cry

Glad Monique went from strength to strength after The Last Table. I feel for her as her partner was clearly mostly able to cook within her speciality of Indian cuisine which was not condusive to the spirit of the show.

my favorite chef in final table... ❤️

Hi Lennox. Your bbq grill looks very sturdy and is so unique, what brand is it and where is it made? Many thanks.

Ueuueu3

He next level...what a top bloke

wtf was that?

It looks great

Houchi69